Sweet potato pizza with cashew spread

A delicious pizza base from sweet potato!

Peel and grate the sweet potato, add with oat flakes to a powerful blender. Mix. Add the remaining base ingredients and mix until smooth. Spread the dough on a baking sheet lined with parchment paper. Bake at 200°C for about 15 minutes.

Base ingredients:

• 1 medium sweet potato
• 1 dl oat flakes
• 2 tbsp coconut flour
• 1 egg
• Salt and spices to taste

Cashew spread:

• 1 dl cashews (soaked)
• 1 tbsp nutritional yeast
• 1 tbsp lemon juice
• Salt, garlic

Blend cashews with other spread ingredients until smooth. Spread on the baked pizza base, add your favourite toppings and bake for another 10 minutes.

A healthy and delicious alternative to regular pizza!

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