Refreshing matcha ice cream

A refreshing summer ice cream treat!

Put coconut cream, xylitol, lime juice, cashew butter and mint in a blender and blend smooth. Add Puhdas+ Matcha tea powder and blend again. Add lime zest and a pinch of salt.

Pour into an ice cream machine and follow instructions. Alternatively, freeze in a container, stirring every 30 minutes for a smooth texture.

Ingredients:

• 4 dl coconut cream
• 3 tbsp xylitol
• 2 tbsp lime juice
• 1 tbsp cashew butter
• Fresh mint
• 1–2 tsp Puhdas+ Matcha
• Lime zest, pinch of salt

Also try adding matcha to a smoothie for a quick refreshing drink!

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